Jafari, Seid Mahdi (Professor, Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran)
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Jafari, Seid Mahdi (Associate Professor, Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran)
（1）
Jafari, Seid Mahdi (Professor, Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran),Malekjani, Narges (Researcher, Department of Foo
（1）
Seid Mahdi (Professor Jafari Faculty of Food Science and Technology Gorgan University of Agricultural Sciences and Natural Resources Gorgan Iran)
（1）
Seid Mahdi (Professor Jafari Faculty of Food Science and Technology Gorgan University of Agricultural Sciences and Natural Resources Gorgan Iran),Hadis Rostamabadi PhD (Isfahan University of Medical S
（1）
；Jafari, Seid Mahdi (Professor, Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran),Akhavan-Mahdavi, Sahar (Faculty of Food Science
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；Jafari, Seid Mahdi (Professor, Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran),Capanoglu, Esra (Professor of Istanbul Technical
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；Jafari, Seid Mahdi (Professor, Faculty of Food Science and Technology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran),Samborska, Katarzyna (Associate Professor, Insti
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