Hall (U. of Zurich and Swiss Federal Research Institute) suggests that environmental restoration is not a new concept or practice, but has a long history. Accounting for differences in styles, fashion
Just as the restoration of Michelangelo’s Last Judgment sparked enormous controversy in the art world, so are environmental restorationists intensely divided when it comes to finding ways to rehabilit
Once a forest has been destroyed, should one plant a new forest to emulate the old, or else plant designer forests to satisfy our immediate needs? Should we aim to re-create forests, or simply create
Once a forest has been destroyed, should one plant a new forest to emulate the old, or else plant designer forests to satisfy our immediate needs? Should we aim to re-create forests, or simply create
This book - the second of two volumes- looks at episodes in American economic history from a public choice perspective. Each chapter discusses citizens, special interests, and government officials res
This book - the first of two volumes- looks at episodes in American economic history from a public choice perspective. Each chapter discusses citizens, special interests, and government officials resp
The lightning pace of professional chefs' knife skills can be both intriguing and intimidating to home chefs. With, DK's Knife Skills, cooks can learn to chop, slice, dice, carve, and fillet with the
"Anyone seeking a more complicated portrait of modern Italy will find this book a superb guide. It showcases the work of long-acclaimed masters along with rising new talents. Its notes are a gold mine
"Anyone seeking a more complicated portrait of modern Italy will find this book a superb guide. It showcases the work of long-acclaimed masters along with rising new talents. Its notes are a gold mine
More than four hundred full-color photographs take readers step by step through every cutting technique--chopping, slicing, dicing, carving, filleting, and more--used by master chefs to prepare meat,