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【簡體曬書區】 單本79折,5本7折,活動好評延長至5/31,趕緊把握這一波!

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Patisserie ─ Mastering the Fundamentals of French Pastry: 3,200 Step-by-Step Photos
滿額折

1.Patisserie ─ Mastering the Fundamentals of French Pastry: 3,200 Step-by-Step Photos

作者:Christophe Felder  出版社:Random House Inc  出版日:2013/02/26 裝訂:精裝
All the classic French pastries made accessible for the home cook, with 3,200 photographs. For every serious home baker, French pastry represents the ultimate achievement. But to master the technique
定價:1925 元, 優惠價:79 1521
無庫存,下單後進貨(到貨天數約30-45天)
Gateaux ─ 150 Large and Small Cakes, Cookies, and Desserts

2.Gateaux ─ 150 Large and Small Cakes, Cookies, and Desserts

作者:Christophe Felder; Camille Lesecq  出版社:Rizzoli Intl Pubns  出版日:2017/02/14 裝訂:精裝
As a follow-up to his spectacular Patisserie, master pastry chef Christophe Felder presents Gâteaux, a beautifully illustrated guide to executing perfect cakes, from delightful small bites to showstop
定價:1990 元, 優惠價:1 1990
無庫存,下單後進貨(採購期約4~10個工作天)
Gateaux ― 150 Large and Small Cakes, Cookies, and Desserts
滿額折

3.Gateaux ― 150 Large and Small Cakes, Cookies, and Desserts

作者:Christophe Felder; Camille Lesecq  出版社:Rizzoli Intl Pubns  出版日:2019/03/12 裝訂:精裝
As a follow-up to his spectacular Patisserie, master pastry chef Christophe Felder presents Gâteaux, a beautifully illustrated guide to executing perfect cakes, from delightful small bites to showstop
定價:699 元, 優惠價:79 552
無庫存,下單後進貨(到貨天數約30-45天)
Petite Patisserie
滿額折

4.Petite Patisserie

作者:Christophe Felder; Camille Lesecq  出版社:Rizzoli Intl Pubns  出版日:2020/09/22 裝訂:精裝
定價:1575 元, 優惠價:79 1244
無庫存,下單後進貨(到貨天數約30-45天)

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