滿額折
The Scottish Soup Bible
- 系列名：Birlinn Food Bibles
- ISBN13：9781780274843
- 出版社：Birlinn Ltd
- 作者：Sue Lawrence; Bob Dewar (ILT)
- 裝訂／頁數：平裝／112頁
- 規格：15.2cm*10.8cm*0.6cm (高/寬/厚)
- 出版日：2017/09/01
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商品簡介
Acclaimed cookery writer Sue Lawrence celebrates the enormous range of Scottish soups in this imaginative and practical collection of recipes, organized in three sections: Fish/Seafood, Meat/Game and Vegetables/Pulses. Some soups make ideal starters, other, more hearty, soups, are a complete meal in themselves. Featuring the very best of local produce, the 40 recipes range from Cullen Skink, Winkle Soup and Cock a Leekie to Reestit Mutton Soup, Nettle and Barley Broth and Dulse and Oatmeal Soup.
作者簡介
Sue Lawrence won MasterChef in 1991, which launched her career as a food writer and journalist. Over the past 25 years she has written for the Sunday Times, Sainsbury’s magazine, Woman & Home, Country Living and the BBC Good Food magazine and has made numerous TV appearances. Her books include The Scottish Kitchen, Eating In and Scottish Baking.
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