GOOD FOOD THAT IS GOOD FOR YOU - AND GOOD FOR THE EARTH!America is going "green." Organic, natural, sustainable, free-range, wholegrain, antibiotic-free, eco-friendly - what does it all mean? Marketi
Karen J. Nolan, Jo-Ann Heslin, and Annette B. Natow, registered dietitians and authors of Pocket’s many phenomenally successful Counter books, bring their astounding expertise to a superb encyclopedia
This illustrated version of the timeless classic was arranged by Dian Layton and beautifully illustrated by JoAnn Edington. It tells the story of Much Afraid and her journey to the High Places with th
Sainted Women of the Dark Ages makes available the lives of eighteen Frankish women of the sixth and seventh centuries, all of whom became saints. Written in Latin by contemporaries or near contempora
Through case examples and sample analyses, Carey (PhD, RN; consulting firm, PA) and Asbury (psychology, Stevenson U.) introduce the focus group approach to researching information, and explain when it
The latest developments in the arguments for and against assisted dying, with a foreword by Terry PratchettAssisted dying is perhaps one of the most divisive issues of the modern age, generating endle
This book explores the essential aspects of what makes marine mammals physiologically "different" from terrestrial mammals in regard to life in the sea. Neither a collection of scien
How did a profligate who killed a deputy sheriff before reforming, a mining engineer who went AWOL from the Austrian navy, and three East Texas drillers join forces with other equally colorful charact