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【簡體曬書區】 單本79折,5本7折,活動好評延長至5/31,趕緊把握這一波!
The Korean Vegan Cookbook: A Complete Guide To Vegan Korean Cooking Made Fast And Easy

The Korean Vegan Cookbook: A Complete Guide To Vegan Korean Cooking Made Fast And Easy

定價
:NT$ 320 元
無庫存,下單後進貨(到貨天數約30-45天)
可得紅利積點:9 點
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商品簡介

商品簡介

CREAMY VEGAN RAMEN NOODLES
INGREDIENTS
- 1 tbsp added virgin olive oil
- 1 tbsp sesame oil
- 1 plan soup base from ramen noodles
- 1/2 cup julienned onions
- 2 shiitake mushrooms, stems obtained eliminate, julienned
- 2 tbsp minced garlic
- 1 tbsp doenjang
- 2 tbsp soy sauce
- 1 1/2 cup spray
- 1/4 cup soy milk
- 1 plan ramen noodle
- 1/2 cup julienned carrots
- 1 cup julienned cabbage
- 1/4 cup reduced zucchini
- 1/4 cup ready corn
- 4 dumplings
- 16 oz silken tofu
- 1 cup fresh spinach
- 1 gyerranmari, sliced
- 1/2 Fresno chili, sliced
- 1 scallion

INSTRUCTIONS
- Include both olive oil and also sesame oil to a big, deep fry pan over device high cozy. Consist of the plan of soup base to the fry pan and also begin blending, to make certain the seasonings do not thaw, for 1 minutes.
- Include the onions, mushrooms, garlic, and also doenjang and also blend till the veggies are split. Deglaze the fry pan with the soy sauce and also afterward consist of spray.
- Include the soy milk and also blend.
- Following, consist of the ramen noodles, in addition to the carrots, cabbage, zucchini, corn, and also dumplings.

- Include the silken tofu and also different with a spoon.

- Prepare up till the noodles are done, blending as crucial, concerning 4 to 5 mins. Garnish with gyerranmari items, chili, and also scallion.

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定價:100 320
無庫存,下單後進貨
(到貨天數約30-45天)

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