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【簡體曬書區】 單本79折,5本7折,活動好評延長至5/31,趕緊把握這一波!
Nopalito ─ A Mexican Kitchen
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Nopalito ─ A Mexican Kitchen

定  價:NT$ 1050 元
優惠價:79830
領券後再享88折
無庫存,下單後進貨(到貨天數約30-45天)
可得紅利積點:24 點
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作者簡介

商品簡介

A collection of 100 recipes for anyone who wants to cook traditional Mexican
food in all its surprising freshness and variety, ranging from the simplest
dishes to more complex ones, and including both the classic and the
lesser-known regional gems of this cuisine.

Nopalito provides a snapshot of regional Mexican cuisine from the perspective
of Gonzalo Guzman, head chef at San Francisco's popular restaurant of the same
name. With recipes for 100 traditional Mexican dishes (but through a California
lens) from Puebla, Mexico City, Michoacán, the Yucatán, and beyond--including
many recipes from the author's hometown of Veracruz--this beautifully
photographed cookbook brings the warmth of Mexican cooking into the kitchens
of home cooks. The book includes fundamental techniques of Mexican cuisine,
insights into Mexican food and culture, and favorite recipes from Nopalito.

作者簡介

GONZALO GUZMAN was born in Veracruz, Mexico, and came to the
United States as a young child. He began working at Kokkari restaurant in San
Francisco as a dishwasher, but was soon promoted and went on to work his way
up through the industry ranks at Boulevard, Chez Nous, and Nopa. In 2009, he
partnered with Laurence and Allyson Jossel and Jeff Hanak to open Nopalito on
Broderick Street. Guzman is now the chef of both the original Nopalito as well as a
second location on Ninth Avenue, just outside Golden Gate Park in San Francisco.

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優惠價:79 830
無庫存,下單後進貨
(到貨天數約30-45天)

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