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Offers advice on how to plan and maintain landscaping in any climate using attractive edible plants such as fruit trees, grape vines, and herbs
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Rosalind Creasy lives in Los Altos, California, where she also a partner in a landscaping consultant firm.??She has lectured and taught on environmentally sound landscaping at many Bay Area colleges, including the Farallones Institute, as well as San Francisco's Strybing Arboretum.??Ms. Creasy has served as a consultant to the California State Water Resources Board on drought-tolerant landscaping, and has worked as a landscape designer and consultant since 1973.??She is the author and co-author of several articles in her field.
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