Cooking With Nonna ― The Holiday Cookbook: a Collection of over 100 Holiday Recipes from Italian Grandmothers
- ISBN13：9781631065200
- 出版社：Race Point Pub
- 作者：Rossella Rago
- 裝訂／頁數：精裝／256頁
- 規格：27.9cm*21.6cm*2.5cm (高/寬/厚)
- 出版日：2018/10/09
商品簡介
They’re back! Rossella Rago and her adorable Nonna Romana have returned with Cooking with Nonna: The Holiday Cookbook, a traditional cookbook no Italian kitchen should be without. This Italian cookbook is a culinary treasury, jam-packed with over 125 classic holiday recipes for Italian-food lovers, including classic holiday recipes like Struffoli, Christmas Fish, Manicotti, Cannelloni, Cannoli Cheesecake, and more.
With advice from nonnas all over the country, this unique book covers holiday classics from every region of Italy, from Milan to Sicily, and includes holiday memories from the nonnas themselves. The nonnas also give their personal tips on cooking for a crowd (and it's always a crowd). And, of course, no new Cooking with Nonna cookbook would be complete without Rossella's signature dishes and unique voice.
Rosella and her nonnas will have you enjoying Italian culinary delights around the year. In addition to the major holidays of Christmas, Easter, and Thanksgiving, you will find recipes for New Year’s Eve and Day, the Epiphany, Little Easter, St. Joseph’s Day, Carnevale, All Souls Day, Valentine’s Day, Women’s Day, Mother’s Day, and Saint Rocco's Feast. To complete you year-round Italian tasting tour, recipes for weddings and other celebrations are included.
Nothing brings family together like delicious food around the holidays, and Cooking with Nonna: The Holiday Cookbook has everything you need to keep your family full and happy every holiday of the year. Bring the dishes and the memories you grew up with to a whole new generation of Italian Americans!
作者簡介
Rossella Rago is the host of the popular web cooking show, Cooking With Nonna. On the show, Rossella invites Italian-American nonnas to cook with her, who share traditional Italian recipes and fond memories of their childhoods in Italy. Rossella has performed cooking demonstrations in many cities across the United States with local nonnas as her partners.
In 2010, Rossella, together with her mother and her Nonna Romana, participated in the "Italiano Battle" episode of the Food Network's 24 Hour Restaurant Battle; Team Nonna won.
Rossella spent much of her childhood in the kitchen with her maternal Nonna Romana, learning the long legacy of recipes from Puglia, passed down through centuries of generations. Launching Cooking with Nonna has allowed Rossella to expand her culinary expertise to many other regions of Italy.
您曾經瀏覽過的商品
購物須知
外文書商品之書封，為出版社提供之樣本。實際出貨商品，以出版社所提供之現有版本為主。部份書籍，因出版社供應狀況特殊，匯率將依實際狀況做調整。
無庫存之商品，在您完成訂單程序之後，將以空運的方式為你下單調貨。為了縮短等待的時間，建議您將外文書與其他商品分開下單，以獲得最快的取貨速度，平均調貨時間為1~2個月。
為了保護您的權益，「三民網路書店」提供會員七日商品鑑賞期(收到商品為起始日)。
若要辦理退貨，請在商品鑑賞期內寄回，且商品必須是全新狀態與完整包裝(商品、附件、發票、隨貨贈品等)否則恕不接受退貨。