Vegans Go Nuts ─ Celebrate Protein-Packed Nuts and Seeds With More Than 100 Delicious Plant-Based Recipes

The ultimate guide to protein-packed, nut-filled vegan recipes!

It can be difficult to get the required daily intake of protein, especially on a vegetarian or vegan diet. Nuts are an extremely popular vegan staple and an important source of protein. From main courses, to snacks and drinks, to desserts and cheeses, nuts are used as the main building block of so many delicious vegan recipes. The Great Vegan Nut Book explores the many ways to cook and bake with nuts, using only vegan ingredients. Get started with the essentials and learn to make nut and seed milks, butters and flours. Then, discover how nuts can be incorporated into every vegan meal.

Go nuts with 100 vegan recipes, including:

Moroccan Wild Rice Hazelnut Stuffed Squash

Apple Pecan Barley Stuffing

Sweet and Sour Pecan Power Salas

Quinoa Almond Orange Granola

Maple Caramel Corn with Peanuts

Thai Peanut Mango Spring Rolls

Sweet Sunflower Seed Omelet

Celine Steen is the co-author of 500 Vegan Recipes, The Complete Guide to Vegan Food Substitutions,Hearty Vegan Meals, Vegan Sandwiches Save the Day!, Whole Grain Vegan Baking,The Great Vegan Protein Book, and the upcoming The Great Vegan Grains Book. She is the founder of the award-winning blog Have Cake, Will Travel (www.havecakewilltravel.com).

Joni Marie Newman is the author of a??a??The Best Veggie Burgers on the Planet, Vegan Food Gifts, Fusion Food in the Vegan Kitchen, and coauthor ofa??a??500 Vegan Recipes, The Complete Guide to Vegan Food Substitutions, Hearty Vegan Meals for Monster Appetites, anda??a??Going Vegan. Joni is well-known in the vegan community and frequently speaks at vegan conferences, cooking demos, and other events. She also blogs at JustTheFood.com and likes to spread the vegan love on Twitter @JoniMarieNewman.