john willoughby - 三民網路書店

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原文書（18）

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可訂購商品（18）

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無庫存（18）

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$600~$799 （6）

$800以上（12）

出版日期

2022~2023 （4）

2018~2019 （2）

2016年以前（12）

裝訂方式

平裝（11）

精裝（7）

作者

Chris Schlesinger/ John Willoughby （7）

Edward Francis Willoughby John Milton （2）

John Willoughby （2）

John Willoughby Meares （2）

Chris Schlesinger/ John Willoughby/ Dan George/ Susie Cushner (PHT)/ Susie Cushner （1）

出版社/品牌

LEGARE STREET PR （4）

PBKTYFRL （2）

PBKWMCKB （2）

W W Norton & Co Inc （2）

Algonquin Books （1）

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共18筆商品，1/1頁

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1.Remaking the Conquering Heroes ― The Social and Geopolitical Impact of the Post-War American Occupation of Germany

作者：John Willoughby 出版社：Palgrave Macmillan 出版日：2001/02/24 裝訂：精裝

In a period already rife with political and historical studies, the author (economics, American U.) chose to focus on the grass roots, analyzing economic documents produced by US officers working in B

定價：5400 元，優惠價：79 4266

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2.Political Economy Of The Gulf

作者：John Willoughby 出版社：Routledge UK 出版日：2012/08/30 裝訂：精裝

This volume explores the issues that structure domestic politics within all states of the Arabian peninsula, including debates over the power and nature of the government, the role of Islam, the relat

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02-25006600[分機130、131]。

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3.The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue

作者：Chris Schlesinger; John Willoughby 出版社：PBKWMCKB 出版日：2002/05/01 裝訂：平裝

The Granddaddy of all Grilling cookbooks-with more than 130,000 copies sold-is available in paperback for the first time ever. From outdoor cooking experts Chris Schlesinger and John Willoughby, you'

定價：628 元，優惠價：79 496

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4.How to Cook Meat

作者：Chris Schlesinger; John Willoughby 出版社：PBKWMCKB 出版日：2002/10/01 裝訂：平裝

How to Cook Meat offers recipes and techniques for anyone who wants to savor the flavor of meat.

定價：873 元，優惠價：79 690

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5.The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue

作者：Chris Schlesinger; John Willoughby 出版社：William Morrow Cookbooks 出版日：1990/05/01 裝訂：平裝

Chris Schlesinger and John Willoughby bring a unique blend of exotic spices, American favorites, humor, and infectious enthusiasm that will put the thrill in your grill and have you coming back for s

定價：1050 元，優惠價：79 830

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79折

6.Let the Flames Begin: Tips, Techniques, and Recipes for Real Live Fire Cooking

作者：Chris Schlesinger; John Willoughby 出版社：W W Norton & Co Inc 出版日：2002/06/01 裝訂：精裝

All the secrets, all the fun, and hundreds of great recipes for real grilling. They burst on the culinary scene a dozen years ago with the genre-defining Thrill of the Grill; now they're back to demo

定價：1050 元，優惠價：79 830

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7.Dori Sanders' Country Cooking ─ Recipes and Stories from the Family Farmstand

作者：Dori Sanders; John Willoughby 出版社：Algonquin Books 出版日：2003/04/11 裝訂：平裝

Dori was taught to cook homegrown foods in her mother's kitchen: dishes like Smothered Chicken, Fried Green Tomato Parmigiana, Warm Honey Gingerbread, and Pecan Pie with Black Walnut Crust. And every

定價：638 元，優惠價：79 504

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8.Grill It!: Recipes Techniques Tools

作者：Chris Schlesinger; John Willoughby 出版社：Dk Pub 出版日：2010/04/19 裝訂：平裝

Complemented by more than four hundred full-color photographs, a complete guide to grilling offers detailed instruction in four essential grilling techniques, along with professional tips and more tha

定價：663 元，優惠價：79 524

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9.Electrical Engineering Practice: A Practical Treatise For Civil, Mechanical, And Electrical Engineers, With Many Tables And Illustrations

作者：John Willoughby Meares 出版社：LEGARE STREET PR 出版日：2022/10/27 裝訂：精裝

定價：2023 元，優惠價：1 2023

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10.Electrical Engineering Practice: A Practical Treatise For Civil, Mechanical, And Electrical Engineers, With Many Tables And Illustrations

作者：John Willoughby Meares 出版社：LEGARE STREET PR 出版日：2022/10/27 裝訂：平裝

定價：1483 元，優惠價：1 1483

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79折

11.Let the Flames Begin ─ Tips, Techniques, and Recipes for Real Live Fire Cooking

作者：Chris Schlesinger; John Willoughby 出版社：W W Norton & Co Inc 出版日：2005/04/01 裝訂：平裝

"Chris Schlesinger and Doc Willoughby launched the grilling revolution with their seminal book, The Thrill of the Gril. Their newest venture is chock-o-block full of outrageous opinions, indispensable

定價：628 元，優惠價：79 496

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12.The Big-Flavor Grill ─ No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish

作者：Chris Schlesinger; John Willoughby 出版社：Ten Speed Pr 出版日：2014/03/25 裝訂：精裝

The best-selling team of chef Chris Schlesinger and Cook's Illustrated executive editor John Willoughby present a radically simple method of applying flavor boosters to ingredients hot off the grill,

定價：875 元，優惠價：79 691

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13.Higher Education in the Gulf ― Revolution in Gcc Institutions

作者：Fatima Badry; John Willoughby 出版社：Taylor & Francis 出版日：2014/02/12 裝訂：精裝

Over the past quarter century, the people of the Arabian Peninsula have witnessed a revolutionary transformation in higher education. In 1990, there were fewer than ten public universities that offere

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90折

14.Higher Education Revolutions in the Gulf：Globalization and Institutional Viability

作者：Fatima Badry; John Willoughby 出版社：PBKTYFRL 出版日：2019/12/12 裝訂：平裝

定價：2339 元，優惠價：9 2105

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15.Paradise Lost, Book 1

作者：Edward Francis Willoughby John Milton 出版社：LEGARE STREET PR 出版日：2022/10/26 裝訂：精裝

定價：1348 元，優惠價：1 1348

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16.Paradise Lost, Book 1

作者：Edward Francis Willoughby John Milton 出版社：LEGARE STREET PR 出版日：2022/10/26 裝訂：平裝

定價：718 元，優惠價：1 718

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17.Quick Pickles: Easy Recipes With Big Flavor

作者：Chris Schlesinger; John Willoughby; Dan George; Susie Cushner (PHT); Susie Cushner 出版社：Chronicle Books Llc 出版日：2001/03/01 裝訂：平裝

Forget those mason jars and double-boilers! Pickling can be quick and easy if you know the tricks. From the team behind the wildly popular Thrill of the Grill comes Quick Pickles: Easy Recipes with B

定價：663 元，優惠價：79 524

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90折

18.Public Performance Budgeting：Principles and Practice

作者：Elaine Yi (John Jay College of Criminal Justice at the City University of New York Lu USA); Katherine (School of Public and International Affairs Willoughby University of Georgia USA) 出版社：PBKTYFRL 出版日：2018/11/12 裝訂：平裝

定價：2279 元，優惠價：9 2051

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共18 筆
1 頁

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1.Remaking the Conquering Heroes ― The Social and Geopolitical Impact of the Post-War American Occupation of Germany

2.Political Economy Of The Gulf

3.The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue

4.How to Cook Meat

5.The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue

6.Let the Flames Begin: Tips, Techniques, and Recipes for Real Live Fire Cooking

7.Dori Sanders' Country Cooking ─ Recipes and Stories from the Family Farmstand

8.Grill It!: Recipes Techniques Tools

9.Electrical Engineering Practice: A Practical Treatise For Civil, Mechanical, And Electrical Engineers, With Many Tables And Illustrations

10.Electrical Engineering Practice: A Practical Treatise For Civil, Mechanical, And Electrical Engineers, With Many Tables And Illustrations

11.Let the Flames Begin ─ Tips, Techniques, and Recipes for Real Live Fire Cooking

12.The Big-Flavor Grill ─ No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish

13.Higher Education in the Gulf ― Revolution in Gcc Institutions

14.Higher Education Revolutions in the Gulf：Globalization and Institutional Viability

15.Paradise Lost, Book 1

16.Paradise Lost, Book 1

17.Quick Pickles: Easy Recipes With Big Flavor

18.Public Performance Budgeting：Principles and Practice

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