Eating and drinking are essential to life and therefore of great interest to the historian. As well as having a real fascination in their own right, both activities are an integral part of the both s
Everyday life in early thirteenth-century England is revealed in vivid detail in this riveting collection of correspondence of people from all classes, from peasants and shopkeepers to bishops and ear
"Caroline Barron is the foremost scholar of medieval London and she has made her impact through a series of major articles revised and updated here"--Provided by publisher.