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商品類型


原文書 (2)

商品定價


$800以上 (2)

出版日期


2019年 (1)
2015~2016 (1)

商品狀況


可訂購商品 (2)

庫存狀況


無庫存 (2)

裝訂方式


精裝 (2)

作者


Jessica Koslow (1)
Jessica Koslow/ Maria Zizka (1)

出版社/品牌


Harry N Abrams Inc (2)

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2筆商品,1/1頁

1.Sqirl Away ― Modern Jamming, Preserving, and Canning

作者:Jessica Koslow  出版社:Harry N Abrams Inc  出版日:2019/08/06 裝訂:精裝

"This is food whose time has come,” declared Mark Bittman about Sqirl, the much beloved Los Angeles restaurant that locals, tourists, and critics alike all flock to. Sqirl began with jams&m

定價:1225元   優惠價: 79968

無庫存,下單後進貨(採購期約45個工作天)

2.Everything I Want to Eat ― The New California Comfort Food from L.a.'s Sqirl

作者:Jessica Koslow; Maria Zizka  出版社:Harry N Abrams Inc  出版日:2016/10/04 裝訂:精裝

The debut cookbook from Jessica Koslow, award-winning chef of LA’s popular restaurant Sqirl, featuring more than 100 fresh, market-driven, healthy, and flavorful recipes. Jessica Koslow and her r

定價:1400元   優惠價: 791106

無庫存,下單後進貨(採購期約45個工作天)