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魅麗。花火原創小說66折起

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原文書 (6)

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無庫存 (6)

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$800以上 (6)

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2022~2023 (2)
2018~2019 (1)
2016年以前 (3)

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平裝 (1)
精裝 (5)

作者


Howard Moskowitz (2)
Horoszko Nithda/ David Moskowitz/ Howard Moskowitz (1)
Howard R. Moskowitz (EDT)/ I. Sam Saguy (EDT)/ Tim Straus (EDT) (1)
Howard R. Moskowitz/ Jacqueline H. Beckley/ Anna V. A. Resurreccion (1)
Marco Bevolo/ Alex Gofman Ph.D./ Howard Moskowitz (1)

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Information Science Reference (2)
Ashgate Pub UK (1)
BLACKWELL (1)
CRC Press UK (1)
Routledge (1)

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6筆商品,1/1頁
Applying Mind Genomics to Social Sciences

1.Applying Mind Genomics to Social Sciences

作者:Howard Moskowitz  出版社:Information Science Reference  出版日:2022/05/13 裝訂:精裝
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Applying Mind Genomics to Social Sciences

2.Applying Mind Genomics to Social Sciences

作者:Howard Moskowitz  出版社:Information Science Reference  出版日:2022/05/13 裝訂:平裝
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Understanding the Marketing Exceptionality of Prestige Perfumes
90折

3.Understanding the Marketing Exceptionality of Prestige Perfumes

作者:Horoszko Nithda; David Moskowitz; Howard Moskowitz  出版社:Routledge  出版日:2018/05/10 裝訂:精裝
Women have an affinity with the brand of perfume they wear. People often hold strong emotional connections to different scents, such as their mother’s perfume or the body spray they wore as a teen. De
定價:3847 元, 優惠價:9 3462
無庫存,下單後進貨(到貨天數約30-45天)
Premium by Design

4.Premium by Design

作者:Marco Bevolo; Alex Gofman Ph.D.; Howard Moskowitz  出版社:Ashgate Pub UK  出版日:2011/03/01 裝訂:精裝
Premium by Design is a thoroughly researched, well argued and well presented study that identifies how global business leaders have succeeded in achieving margins by design. Thanks to original tools a
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Sensory And Consumer Research In Food Product Design And Development

5.Sensory And Consumer Research In Food Product Design And Development

作者:Howard R. Moskowitz; Jacqueline H. Beckley; Anna V. A. Resurreccion  出版社:BLACKWELL  出版日:2006/07/11 裝訂:精裝
The food and beverage industries today face an intensely competitive business environment. To the degree that the product developer and marketer - as well as general business manager - can more fully
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
An Integrated Approach to New Food Product Development

6.An Integrated Approach to New Food Product Development

作者:Howard R. Moskowitz (EDT); I. Sam Saguy (EDT); Tim Straus (EDT)  出版社:CRC Press UK  出版日:2009/06/04 裝訂:精裝
New products often fail not because they are bad products, but because they don't meet consumer expectations or are poorly marketed. In other cases, the marketing is spot on, but the product itself do
若需訂購本書,請電洽客服
02-25006600[分機130、131]。

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