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This gift set edition of The Official Downton Abbey Cookbook makes the beloved TV drama come to life through recipes and an exclusive apron.The Official Downton Abbey Cookbook - Gift Set Edition presents over 100 recipes that showcase the cookery and customs of the Crawley householdfrom upstairs dinner party centerpieces to downstairs puddings and piesand bring an authentic slice of Downton Abbey to modern kitchens by including a giftable apron that Downton fans will love. Whether adapted from original recipes of the period, replicated as seen or alluded to on screen, or typical of the time, all the recipes reflect the influences found on the Downton Abbey tables. Food historian Annie Gray gives a rich and fascinating insight into the background of the dishes that were popular between 1912 and 1926, when Downton Abbey is seta period of tremendous change and conflict, as well as culinary development. With a foreword by Gareth Neame, executive producer and co-creator of Downton Abbey

A gorgeous anthology of poetry, fiction and essays about food from your favorite classic authors.

Set in the American West during the California Gold Rush, La fanciulla del West marked a significant departure from Giacomo Puccini's previous and best- known works. Puccini and the Girl is the first

Set in the American West during the California Gold Rush, La fanciulla del West marked a significant departure from Giacomo Puccini's previous and best- known works. Puccini and the Girl is the first

This second conference on food and drink was enlarged to include students from Cardiff, Reading, and York as well as Nottingham. The 11 papers that were read, along with three short contributions, loo