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1.Microbial Enzymes and Additives for the Food Industry

作者:Not Available (NA)  出版社:Nova Science Pub Inc  出版日:2019/04/10

定價:10350元   優惠價: 99315

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2.Introduction to Food Packaging

作者:Mar燰 Omary  出版社:Blackwell Pub  出版日:2019/04/08

定價:5400元   優惠價: 94860

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3.Non-alcoholic Beverages

作者:Alexandru Grumezescu (EDT); Alina-Maria Holban (EDT)  出版社:Woodhead Pub Ltd  出版日:2019/03/14

定價:10800元   優惠價: 99720

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4.Fermented Beverages

作者:Alexandru Grumezescu (EDT); Alina-Maria Holban (EDT)  出版社:Woodhead Pub Ltd  出版日:2019/03/11

Fermented Beverages, Volume Five, the latest release in the Science of Beverages series, examines emerging trends and applications of different fermented beverages, including alcoholic and non-alcohol

定價:10800元   優惠價: 99720

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5.Bottled and Packaged Water ― The Science of Beverages

作者:Alexandru Grumezescu (EDT); Alina-maria Holban (EDT)  出版社:Woodhead Pub Ltd  出版日:2019/02/25

Bottled and Packaged Water, Volume Four in the Science of Beverages series, offers great perspectives on current trends in drinking water research, quality control techniques, packaging strategies and

定價:10800元   優惠價: 99720

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6.Ambient Mass Spectroscopy Techniques in Food and the Environment

作者:Leo M. L. Nollet (EDT); Basil K. Munjanja (EDT)  出版社:CRC Pr I Llc  出版日:2019/02/21

Many methods for generating ions for mass spectrometry require the analyte to be presented either directly under high vacuum or contained in a solution. Ambient ionization MS techniques direct a strea

定價:7648元   優惠價: 96883

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7.Global Initiatives for Waste Reduction and Cutting Food Loss

作者:Aparna B. Gunjal (EDT); Meghmala S. Waghmode (EDT); Neha N. Patil (EDT); Pankaj Bhatt (EDT)  出版社:Engineering Science Reference  出版日:2019/02/14

定價:8775元   優惠價: 97898

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8.Engineering Tools in the Beverage Industry ― The Science of Beverages

作者:Alexandru Grumezescu (EDT); Alina-maria Holban (EDT)  出版社:Woodhead Pub Ltd  出版日:2019/02/11

Engineering Tools in the Beverage Industry, Volume Three in the Science of Beverages series, is an invaluable resource for anyone in the beverages field who is involved with quality assurance, lab ana

定價:10800元   優惠價: 99720

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9.The Impact of Nutrition and Statins on Cardiovascular Diseases

作者:Ioannis Zabetakis; Ronan Lordan; Alexandros Tsoupras  出版社:Academic Pr  出版日:2019/01/25

The Impact of Nutrition and Statins on Cardiovascular Diseases presents a summary of the background information and published research on the role of food in inhibiting the development of cardiovascul

定價:6750元   優惠價: 96075

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10.Innovations in Traditional Foods

作者:Charis Michel Galanakis (EDT)  出版社:Woodhead Pub Ltd  出版日:2019/01/17

Innovations in Traditional Foods addresses the most relevant topics of traditional foods while placing emphasis on the introduction of innovations and consumer preferences. Certain food categories, su

定價:10125元   優惠價: 99113

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11.Handbook of Research on Food Science and Technology ― 3 Volume Set

作者:Monica Chavez-gonzalez (EDT); Jose Juan Buenrostro-figueroa (EDT); Cristobal N. Aguilar (EDT)  出版社:Apple Academic Pr Inc  出版日:2019/01/15

This Handbook of Research in Food Science and Technology consists of three volumes focusing on food technology and chemistry, food biotechnology and microbiology, and functional foods and nutraceutica

定價:20248元   優惠價: 918223

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12.The Regulation of Dietary Supplements ― A Historical Analysis

作者:Stephen J. Pintauro  出版社:CRC Pr I Llc  出版日:2019/01/07

This book documents the long, still ongoing battle between the US Food and Drug Administration and the dietary supplement industry. It presents the complex, often subtle, and sometimes overlooked seri

定價:4498元   優惠價: 94048

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13.Processing and Sustainability of Beverages ― The Science of Beverages

作者:Alexandru Grumezescu (EDT); Alina Maria Holban (EDT)  出版社:Woodhead Pub Ltd  出版日:2018/12/19

Processing and Sustainability of Beverages, Volume Two in the Science of Beverages series, is a general reference of the current and future actions for a sustainable beverage industry. This resource t

定價:10800元   優惠價: 99720

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14.Production and Management of Beverages ― The Science of Beverages

作者:Alexandru Grumezescu (EDT); Alina Maria Holban (EDT)  出版社:Woodhead Pub Ltd  出版日:2018/12/18

Production and Management of Beverages, Volume One in the Science of Beverages series, introduces the broad world of beverage science, providing an overview of the emerging trends in the industry and

定價:10800元   優惠價: 99720

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15.The Technology of Wafers and Waffles II ― Recipes, Product Development and Knowhow

作者:Karl F. Tiefenbacher  出版社:Academic Pr  出版日:2018/12/11

The Technology of Wafers and Waffles: Recipes, Product Development and Knowhow is the definitive reference book addressing new product development in wafers and waffles. As a companion manual to The T

定價:6750元   優惠價: 96075

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16.The Pineapple ― Production, Utilization and Nutritional Properties

作者:Lydia Hampton (EDT)  出版社:Nova Science Pub Inc  出版日:2018/12/10

定價:3690元   優惠價: 93321

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17.Consumer Science and Strategic Marketing ― Case Studies in the Wine Industry

作者:Alessio Cavicchi (EDT); Cristina Santini (EDT)  出版社:Woodhead Pub Ltd  出版日:2018/12/10

Case Studies in the Wine Industry aims to close the gap between academic researchers and industry professionals through real world scenarios and field-based research. The book explores how consumer an

定價:6750元   優惠價: 96075

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18.Bioactive Compounds ― Health Benefits and Potential Applications

作者:Maira Rubi Segura Campos (EDT)  出版社:Woodhead Pub Ltd  出版日:2018/12/07

Bioactive Compounds: Health Benefits and Potential Applications provides information about different bioactive compounds including their sources, biological effects, health benefits and, potential app

定價:10125元   優惠價: 99113

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19.Food ― The Vital Ingredient

作者:Bryan Hanley (EDT); Wendy Russell (EDT)  出版社:Nova Science Pub Inc  出版日:2018/12/06

定價:8775元   優惠價: 97898

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20.Hyperspectral Imaging Analysis and Applications for Food Quality

作者:Nrusingha Charan Basantia (EDT); Leo M. L. Nollet (EDT); Mohammed Kamruzzaman (EDT)  出版社:CRC Pr I Llc  出版日:2018/12/05

In processing food, hyperspectral imaging, combined with intelligent software, enables digital sorters (or optical sorters) to identify and remove defects and foreign material that are invisible to tr

定價:8998元   優惠價: 98098

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