Savor a rich, raw true as it melts in your mouth and knowyou’re doing your body a favor! This sequel to Raw Food showshow you can eat sweets every day while providing your body withplenty of nutrition
SCRUMPTIOUS VEGAN TREATS BAKED AND SERVED IN ENCHANTING LITTLE JARSThe appeal of a miniature cake, cobbler, or crumble baked and served in an adorable jar is no mystery. Portable, giftable, and so, so
The host of the beloved Netflix series Time to Eat and winner of The Great British Baking Show returns to her true love, baking, with more than 100 delicious recipes for sweet treats. When Nadiya Huss
"Get ready to measure, mix, and decorate! Baking with Kids is just the book you need to help teach children to bake. Show your children how to safely use basic equipment in the kitchen and explain all
Dishing out more than 55 delicious gluten-free and vegan recipes, this cookbook, celebrating the American tradition of home-baked pie, provides tips and techniques for mixing and working with dough th
Desserts no longer require extensive steps and ingredients. Save time, money and energy, making great and distinctive treats for your family. Many of the recipes are as simple as mixing, placing in a
Everyone loves cake with ice cream. The combination of textures and flavors, even temperature, adds up to much more than the sum of its parts. In her new book, blogger Hayley Parker takes this concept
There is new hipster Brooklyn; then there is old-school, really hipster Brooklyn. Brooklyn-based bakery Margaret Palca Bakes falls into the latter category. Currently located on Columbia Street in Bro
