Ideal for any nature lover or backyard biologist, WHAT SHAT THAT? is an original and insightful survey of the substance that—like it or not—unites every living creature, from your
With all the zany vibrancy of a Bollywood musical, the colorful matchbox labels of LIGHT OF INDIA present a fascinating confluence of popular culture and a sophisticated graphic arts tradition that st
No one captures big-hearted, big-hatted Texas hospitality like Rebecca Rather. In Pastry Queen Parties, her eagerly awaited third book, Rebecca celebrates her home state's love of good company and gre
Our favorite freewheelin' scribe Dan Price's inaugural collection of vagabond musings, HOW TO MAKE A JOURNAL OF YOUR LIFE, was such a hit that we could hardly wait to bring out THE MOONLIGHT CHRONICLE
The first major Peruvian cookbook published for a US audience, featuring 100 recipes from the owner of London's critically acclaimed restaurant Ceviche.Flavor-driven and captivating, Peruvian dishes a
A latest edition of the companion workbook to the popular job-seeker's reference incorporates write-in sections for recording and learning from job search details, in a resource that invites readers t
More than 130 recipes that make Charlie Trotter's show-stopping fare accessible to home cooks. Charlie Trotter's most approachable cookbook, HOME COOKING WITH CHARLIE TROTTER is designed for casual h
An authoritative guide to preventing, reversing, and managing prediabetes and diabetes, featuring a comprehensive and holistic diet, fitness, and lifestyle plan, along with 100 recipes, from the autho
A delightful collection of gluten-free takes on your favorite cake recipes, from everyday coffee cakes, layered cakes, and cupcakes to show-stopping special occasion masterpieces.Celebrate your favori
It'??s rare to find a child whose very first best friend wasn'??t a fuzzy teddy bear or downy blanket. Whether clutched securely in little arms each night or dragged gamely through the playground each
From the array of its traditional tapas to the daring preparations of its new generation of chefs, Spain has captivated the world with its gastronomic riches. In The Cuisines of Spain, Teresa Barrenec
Co-founder of the legendary Brother Juniper’s Bakery, author of the landmark books Brother Juniper’s Bread Book and Crust & Crumb, and distinguished instructor at the world’s largest culinary acad
Fans of Cindy Pawlcyn'??s Mustards Grill have been making meals out of her sampler-size starters for years. In BIG SMALL PLATES, Cindy brings home the biggest trend in eating out, with generously scal
With this practical guide, parents can end daily power struggles with their preschoolers, toddlers, and infants and create more time for the family to spend on things that matter by encouraging early
An interactive doodle book from a best-selling art instruction author and cartoon master that pairs illustrating insights with drawing, designing, and coloring activities for aspiring artists.For year
The definitive guide to eco-friendly outdoor defecation--fully revised with a new introduction by renowned author and environmental activist Bill McKibben.More than thirty years since its first public
With timeless advice, up-to-the-minute insights, and more than ten million copies sold over fifty years, the world’s most popular and best-selling career guide is fully revised and expanded for 2022.I
The owner of a beloved Paris wine shop, bar, and cafe shares the secrets of effortless French entertaining in this lushly photographed guide featuring 50 recipes for simple, grazing-style food.Inspire
An immersive illustrated primer to the enchanted beings, magic users, and spells of Dungeons & Dragons, the leading fantasy role-playing game.This illustrated guide transports new players to the m
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