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即日起~6/30,暑期閱讀書展,好書7折起

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商品類型

原文書 (15)
商品狀況

可訂購商品 (15)
庫存狀況

無庫存 (15)
商品定價

$400~$599 (2)
$800以上 (13)
出版日期

2024年 (2)
2022~2023 (1)
2020~2021 (5)
2018~2019 (5)
2016~2017 (1)
2016年以前 (1)
裝訂方式

平裝 (4)
精裝 (11)
作者

Prem Prakash (4)
Deepak Kumar Verma (EDT)/ Prem Prakash Srivastav (EDT) (2)
Deepak Kumar Verma (EDT)/ Prem Prakash Srivastav (EDT)/ Altafhusain B. Nadaf (EDT) (2)
;Eswaran U, Gnana Moorthy (IIT KGP),SRIVASTAV, PREM PRAKASH (IIT KGP),Srivastava, Brijesh (Tezpur Uni. , Dept of FET) (1)
Chakraborty, Kalyan,Hoque, Azizul,Pandey, Prem Prakash (1)
Deepak Kumar Verma (EDT)/ Ami R. Patel (EDT)/ Prem Prakash Srivastav (EDT) (1)
Deepak Kumar Verma (EDT)/ Ami R. Patel (EDT)/ Prem Prakash Srivastav (EDT)/ Balaram Mohapatra (EDT)/ Alaa Kareem Niamah (EDT) (1)
Prem Prakash Srivastav Ph.D. (EDT)/ Deepak Kumar Verma Ph.D. (EDT)/ Ami R. Patel Ph.D. (EDT) (1)
Prem Prakash Srivastav(EDI) (1)
Prem Prakash and Others (1)
出版社/品牌

Apple Academic Pr Inc (5)
CRC Pr I Llc (2)
Independently published (1)
APPLE ACADEMIC PR (1)
Ebury Pr (1)
Inner Traditions (1)
Lotus Press (1)
PBKTYFRL (1)
Springer Verlag, Singapore (1)
TULIKA PUBL (1)

三民網路書店 / 搜尋結果

15筆商品,1/1頁
Structured Foods
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Reporting India (Hindi Translation of Reporting India)
滿額折
作者:Prem Prakash  出版社:TULIKA PUBL  出版日:2022/09/07 裝訂:精裝
定價:1710 元, 優惠價:1 1710
無庫存,下單後進貨(到貨天數約30-45天)
Song of the Guru Gita:A Modern Translation and Commentary on the Guru Gita
滿額折
作者:Prem Prakash  出版社:Lotus Press  出版日:2018/04/06 裝訂:平裝
定價:934 元, 優惠價:95 887
無庫存,下單後進貨(到貨天數約45-60天)
The Yoga of Spiritual Devotion ─ A Modern Translation of the Narada Bhakti Sutras
作者:Prem Prakash  出版社:Inner Traditions  出版日:1998/03/01 裝訂:平裝
. The first translation of this great but little-known path of spiritual devotion written for the modern Western audience.. An insightful commentary aimed at making the path of love immediately access
缺貨無法訂購
Reporting India: My Seventy-Year Journey as a Journalist
滿額折
作者:Prem Prakash  出版社:Ebury Pr  出版日:2021/04/01 裝訂:精裝
定價:873 元, 優惠價:79 690
無庫存,下單後進貨(到貨天數約30-45天)
Emerging Thermal and Nonthermal Technologies in Food Processing
作者:Prem Prakash Srivastav(EDI)  出版社:APPLE ACADEMIC PR  出版日:2021/12/13 裝訂:平裝
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Remembering Kohli Saheb: Memoirs by TCS Colleagues
作者:Prem Prakash and Others  出版社:Independently published  出版日:2024/01/26 裝訂:平裝
定價:489 元, 優惠價:1 489
無庫存,下單後進貨(到貨天數約30-45天)
Class Groups of Number Fields and Related Topics
滿額折
作者:Chakraborty; Kalyan; Hoque; Azizul; Pandey; Prem Prakash  出版社:Springer Verlag; Singapore  出版日:2020/01/18 裝訂:精裝
定價:3849 元, 優惠價:95 3657
無庫存,下單後進貨(到貨天數約45-60天)
Microorganisms in Sustainable Agriculture, Food, and the Environment
作者:Deepak Kumar Verma (EDT); Prem Prakash Srivastav (EDT)  出版社:Apple Academic Pr Inc  出版日:2016/10/30 裝訂:精裝
In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today’s scientific farming that is a backbone of eco
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Science and Technology of Aroma, Flavor, and Fragrance in Rice
作者:Deepak Kumar Verma (EDT); Prem Prakash Srivastav (EDT)  出版社:Apple Academic Pr Inc  出版日:2018/02/28 裝訂:精裝
With contributions from a broad range of leading researchers, this book focuses on advances and innovative in rice aroma, flavor, and fragrance research. Science and Technology of Aroma, Flavor, and F
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Bioprocessing Technology in Food and Health ― Potential Applications and Emerging Scope
作者:Deepak Kumar Verma (EDT); Ami R. Patel (EDT); Prem Prakash Srivastav (EDT)  出版社:CRC Pr I Llc  出版日:2018/05/31 裝訂:精裝
The functional foods market represents one of the fastest growing and most fascinating areas of investigation and innovation in the food sector. This new volume, Bioprocess Technology in Food and Heal
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Agronomic Rice Practices and Postharvest Processing ― Production and Quality Improvement
作者:Deepak Kumar Verma (EDT); Prem Prakash Srivastav (EDT); Altafhusain B. Nadaf (EDT)  出版社:Apple Academic Pr Inc  出版日:2018/12/15 裝訂:精裝
Agronomic Rice Practices and Postharvest Processing: Production and Quality Improvement addresses three important agricultural aspects of rice: physical characteristics, physico-chemical characteristi
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Emerging Thermal and Nonthermal Technologies in Food Processing
若需訂購本書,請電洽客服
02-25006600[分機130、131]。
Rice Science ― Biotechnological and Molecular Advancements
作者:Deepak Kumar Verma (EDT); Prem Prakash Srivastav (EDT); Altafhusain B. Nadaf (EDT)  出版社:CRC Pr I Llc  出版日:2018/05/31 裝訂:精裝
This book, Rice Science: Biotechnological and Molecular Advancements, addresses the recent biotechnological and molecular tools and techniques that are utilized to increase rice production. It is aime
若需訂購本書,請電洽客服
02-25006600[分機130、131]。

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