商品簡介
In this inspirational autobiography, world-famous chef Marcus Samuelsson tells his extraordinary story and encourages young people to embrace their mistakes and follow their dreams. Based on his highly praised adult memoir, Yes, Chef, this young adult edition includes an 8-page black-and-white family photo insert.
Marcus Samuelsson’s journey to the top of the food world—and his life—has been anything but typical. Orphaned in Ethiopia, he was adopted by a loving couple in Sweden, where his new grandmother taught him to cook and inspired in him a lifelong passion for food. In time, that passion would lead him to train and cook in some of the finest, most demanding kitchens in Europe.
Samuelsson’s talent and ambition eventually led him to fulfill his dream of opening his own restaurant in New York City: Red Rooster Harlem, a highly acclaimed and diverse, multicultural dining room, where presidents rub elbows with jazz musicians, aspiring artists, and bus drivers. A place where anyone can feel at home.
作者簡介
MARCUS SAMUELSSON is an internationally acclaimed chef who caught the attention of the culinary world at the age of twenty-five, when he became the youngest person ever to receive a three-star review from the New York Times for his work at the New York City restaurant Aquavit. His iconic restaurant, Red Rooster Harlem, celebrates the roots of American cuisine in one of New York City’s liveliest and most culturally rich neighborhoods. He is also the chef behind Norda Bar & Grill in Gothenburg, Sweden; American Table Cafe and Bar in New York City; and the Kitchen and Table concept restaurants, all partnered with Clarion Hotels in Scandinavia.
Marcus has written several cookbooks, as well as the New York Times bestseller and James Beard Award-winning memoir Yes, Chef. He was the winner of Bravo’s Top Chef Masters and Chopped All-Stars. Marcus was honored to be a guest chef at the White House, where he planned and executed the Obama administration’s first state dinner, for the first family, the prime minister of India, and four hundred guests.
Marcus lives with his wife, Maya, in Harlem. He plays soccer on weekends and is constantly on the search for the best street food around. Follow him on Instagram, Facebook and on Twitter @marcuscooks.
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