A Secret History of Coffee, Coca & Cola

"This book is an incredible work of artistic journalism. Armed with color pencils and an eye for detail, Cortes has produced a beautiful and subversive history of how that bottle of Coke ended up in your fridge. Cortes weaves his people's history with meticulously and gorgeously crafted drawings--many of them recreations of the primary documents he uses to tell his story. The end product is a damning, epic tale of hypocrisy: while the US government leads the charge to criminalize the 10 million people who chew coca, it has simultaneously conspired with a multinational beverage giant to ensure an endless supply of coca to fuel its profits."
?Jeremy Scahill, author of Blackwater: The Rise of the World's Most Powerful Mercenary Army

"Ricardo Cortes has unearthed documentation of the astonishingly cozy historical relationship between Coca-Cola executives and antidrug czars, along with coverage of the expensive and unwinnable war on drugs."
?Mark Pendergrast, author of For God, Country & Coca-Cola and Uncommon Grounds

"As works of art, Cortes's illustrations are stunning and intricate. As reportage, the book is obsessive in all the right ways, nailing down hidden facts to reveal a truth I never would have expected. It is rare to find serious reportage that reads like a novel; Cortes has pulled off the mind-boggling trick of making it read like a children's book."
?Tracie McMillan, author of The American Way of Eating

"A nicely illustrated bit of history about three plants and the fascinating story of people's relationships with them."
?Dr. Andrew Weil, author of From Chocolate to Morphine and The Natural Mind

A Secret History of Coffee, Coca & Cola is an illustrated book disclosing new research in the coca leaf trade conducted by The Coca-Cola Company. 2011 marked the 125th anniversary of its iconic beverage, and the fiftieth anniversary of the international drug control treaty that allows Coca-Cola exclusive access to the coca plant. Most people are familiar with tales of cocaine being an early ingredient of "Coke" tonic; it's an era the company makes every effort to bury. Yet coca leaf, the source of cocaine which has been banned in the U.S. since 1914, has been part of Coca-Cola's secret formula for over one hundred years.

This is a history that spans from cocaine factories in Peru, to secret experiments at the University of Hawaii, to the personal files of U.S. Bureau of Narcotics Commissioner Harry Anslinger (infamous for his "Reefer Madness" campaign against marijuana, lesser known as a long-time collaborator of The Coca-Cola Company).

A Secret History of Coffee, Coca & Cola tells how one of the biggest companies in the world bypasses an international ban on coca. The book also explores histories of three of the most consumed substances on earth, revealing connections between seemingly disparate icons of modern culture: caffeine, cocaine, and Coca-Cola.

Coca-Cola is the most popular soft drink on earth, and soft drinks are the number one food consumed in the American diet. Caffeine is the most widely used psychoactive substance. Cocaine . . . well, people seem to like reading about cocaine. An illustrated chronicle that will appeal to fans of food and drink histories (e.g., Mark Kurlansky's Salt and Cod; Mark Pendergrast's For God, Country & Coca-Cola), graphic novel enthusiasts, and people interested in drug prohibition and international narcopolitics, the book follows in the footsteps of successful pop-history books such as Michael Pollan's The Botany of Desire and Eric Schlosser's Fast Food Nation?but has a unique style that blends such histories with narrative illustration and influences from Norman Rockwell to Ar