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【23號簡體館日】限時三天領券享優惠!!

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2016年以前 (3)

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平裝 (1)
精裝 (2)

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Leonardo Curti/ James O. Fraioli (2)
Leonardo Curti/ James O. Fraioli/ Jessica Nicosia-Nadler (PHT)/ Meagan Szasz (PHT) (1)

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Gibbs Smith (3)

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Food Festivals of Italy: Clebrated Redipes from 50 Food Fairs
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1.Food Festivals of Italy: Clebrated Redipes from 50 Food Fairs

作者:Leonardo Curti; James O. Fraioli  出版社:Gibbs Smith  出版日:2008/09/01 裝訂:精裝
Each year Italy's beautiful countryside is spattered with numerous food festivals that showcase various delectable foods such as garlic, pasta, lentils, fruits, nuts, chocolates and more. Now Italian
定價:1225 元, 優惠價:79 968
無庫存,下單後進貨(到貨天數約30-45天)
Trattoria Grappolo: Simple Recipes for Traditional Italian Cuisine
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2.Trattoria Grappolo: Simple Recipes for Traditional Italian Cuisine

作者:Leonardo Curti; James O. Fraioli  出版社:Gibbs Smith  出版日:2007/08/15 裝訂:精裝
Capturing the essence of traditional Italian cooking, Chef Leonardo Curti, along with brothers Chef Alfonso and Chef Georgio Curti, team up with award-winning cookbook author and Touring & Tasting Ma
定價:1048 元, 優惠價:79 828
無庫存,下單後進貨(到貨天數約30-45天)
Pizza & Wine: Authentic Italian Recipes and Wine Pairing
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3.Pizza & Wine: Authentic Italian Recipes and Wine Pairing

作者:Leonardo Curti; James O. Fraioli; Jessica Nicosia-Nadler (PHT); Meagan Szasz (PHT)  出版社:Gibbs Smith  出版日:2009/09/15 裝訂:平裝
65 Simple and Authentic Italian Pizzas and the Wine Pairings that Complement! In Pizza & Wine, Chef Leonardo Curti shares 65 delectable pizza recipes paired with the perfect wine to create an idyllic
定價:700 元, 優惠價:79 553
無庫存,下單後進貨(到貨天數約30-45天)

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