A revised edition of the bestselling The Beer Bible (121,000 copies in print), with 25% new material reflecting new beers from commercial breweries and craft brewers. Plus: the history of brewing, how
Here's a fun way to discover the nuances of artisan beers from lagers and ales to porters and stouts. Tasting profiles from the booklet get the ball rolling—they break down beer into style categories
It’s finally here—the comprehensive, authoritative book that does for beer whatThe Wine Bible does for wine. Written by an expert from the West Coast, where America’s craft beer movement got its start
It’s finally here—the comprehensive, authoritative book that does for beer whatThe Wine Bible does for wine. Written by an expert from the West Coast, where America’s craft beer movement got its start
Portland, Oregon, didn't always have a wildly successful craft brew scene. Someone had to be daring enough to innovate, and the Widmer brothers were just the men for the job.Written by Portland beer g
A revised edition of the bestselling The Beer Bible (121,000 copies in print), with 25% new material reflecting new beers from commercial breweries and craft brewers. Plus: the history of brewing, how
Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world’s most classic beers. Learn
Cider has become the new "it" drink, with a wide range of styles popping up on restaurant menus and at neighborhood bars everywhere. Sweet, tart, sparkling, still—cider has many wond